Pubs and restaurants
Pubs and restaurants play a key part of our social circles, relationships and family outings. Your business builds a great rapport with returning customers through high levels of service and quality food and drinks.
Temporary staff
When it comes to temporary catering staff we can provide teams on a short term, short notice basis to cover sickness or in advance for holidays or a busy function.
Consistency and continuity are important for us and we try our best to provide the same staff for temporary shifts so they can slot straight into your team when needed.
Permanent Staff
When looking for a new permanent member of staff, we will use our knowledge and understanding of your business to guide us when speaking to prospective candidates.
We meet each candidate personally to determine if their skills and experience are right for the role and also whether their future plans for their career and development coincide for your visions for your business.
Restaurant and pub roles
We supply the following roles for pubs and restaurants, on a temporary or permanent basis:
- Head chef
- Sous chef
- Chef de partie
- Waiting staff
- Manager
- etc